Receita De Berinjela Ao Vinho

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Ingredientes

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– 2 colheres (sopa) cheias de salsa fresca bem picada – 2 colheres (sopa) cheias de cebolinha fresca bem picada – 3 colheres (sopa) de folhas frescas de hortelã picadas – 10 dentes de alho bem picados na faca

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– 1 cm de pimenta dedo-de-Moça sem sementes e bem picada – 1 colher (sobremesa) de sal – ½ xícara (chá) de azeite extra virgem (120 ml)

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Para Salpicar

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Confira a receita completa no blog da Sonoma Market.

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